Barley Swine currently offers two types of menus:

The first is our Chef's Tasting menu option, currently offered at $95 per person. This consists of at least 10 courses highlighting the kitchen's favorite ingredients at the moment.

The second is our nightly dinner menu featuring a selection of small, shareable plates inspired by our regional farmers. Guests will order off this menu a la carte, and dishes are served in a family style.

Please note that we require full table participation if you decide to enjoy the the Chef's Tasting menu.

Barley Swine is happy to accommodate allergies and dietary restrictions, we simply request 24 hours notice for the kitchen to prepare.

We reserve the right to assess a fee in the event that you are unable to cancel your reservation a minimum of 24 hours in advance. The fee is $25 per person for the A la Carte menu and $50 per person for the Chef's Tasting menu. The fee is issued in the form of credit available for a future visit.

For parties of 5 or larger please email us at -

If you are having trouble finding the space you desire, please give us a call at (512-394-8150) or select the 'Notify Me' box in Resy.